Marukome: Institutional Recipes
Below are recipes developed for use by institutions using Marukome Miso products. Home users are welcome to peruse and try out the recipes; however, please be aware that the recipes listed in this section have not been tested for home use. For home users, please check our regular RECIPES section.



Appetizer (Institutional Recipes)

	•	Black Pepper Flavored Miso Dipping Sauce
	•	Baked Apples with Miso and Seafood Stuffing
	•	Beef Negi Maki with Miso Mustard Sauce

Soup and Salad (Institutional Recipes)

	•	White Miso Potage
	•	Miso Soup with Seafood & Vegetables
	•	Miso Dressing

Entree (Institutional Recipes)

	•	Miso Marinated Fish
	•	Grilled Chicken with Green Miso Sauce
	•	Miso Marinated Beef Tongue