Half Gallon of Shio Koji

red box outline miso box - paste

2.3kg (5.17lb)

usa

gluten-free

vegetarian

kosher

Our Shio Koji 1/2 Gallon

Shio Koji, a fermented mixture of sea salt and koji rice spore, is a traditional Japanese condiment. It is also a great umami enhancer, tenderizer, and salt substitute. It works perfectly as a marinade on fish, meat, and vegetables. Use shio koji in place of salt to get even more flavor out of your foods. Shio koji can also be used to make dressings, sauces, dips, soups, bread, cookies, and more.

Ingredients

Koji (Rice, Aspergillus oryzae), Filtered Water, Sea Salt, Alcohol


Nutrition Information

Serving Size

1 Tbsp.(15g)

Serving Per Container about

153

Total Calories

25

Calories from Fat

0

Amount Per Serving

%Daily Value*

Total Fat 0g

0%

Saturated Fat 0g

0%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 580mg

24%

Total Carbohydrate 5g

2%

Dietary Fiber 0g

0%

Sugars 4g

Protein 1g

Vitamin A 0%Vitamin C 2%

Calcium 0%Iron 0%