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MISO GARLIC POTATOES

Simple and Delicious

  • This simple and easy recipe brings buttery miso goodness to a classic potato side.

Ingredients

  • 2 tbsp. Miso & Easy Reduced Sodium
  • 2 tbsp. butter
  • 1 lb. potato cut into quarter sizes
  • 2 garlic cloves, sliced

Directions

  • 01 Boil the potatoes, cook them through, and drain the water completely.
  • 02 Heat butter in a frying pan and add the garlic and potatoes. Cook, stirring, on high heat until brown.
  • 03 Season with Miso & Easy, and serve hot!

Our Miso Recommendations for Miso Garlic Potatoes

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