This quick and easy ramen recipe is perfect for those who are hungry. This shelf-stable miso features garlic and ginger powder, enhancing the flavor of the ramen.
(Serves 8-10)
4 tbsp. Miso Paste
3 1/3 cups chicken soup broth
1 tbsp. sesame oil
properly salt and pepper
Ramen Ingredients (Serves 2)
2 packs ramen noodle
2 sliced pork ham
2 boiled eggs
Green Onion
Boil the eggs. Slice the pork ham. Finely chop the green onions.
Put all the ingredients for Ramen Soup and warm it in a pot.
Boil ramen in another pot.
Place the soup and ramen noodle in a bowl with other ingredients on the top.
