Simply marinate vegetables with a miso sauce in a sandwich bag!

Ingredients

(For one sandwich bag about 6” square)

• 3 tbsp Miso & Easy
• 3 tbsp Maple syrup
• 1 tbsp Vinegar

[Vegetables]

A

• 4 radishes
• 5 grape tomatoes
• 1/2 carrot

B

• 1 cucumber
• 1/2 zucchini
• 1/3 celery

C

• 4 baby corn
• 3 asparagus