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Exploring the Art of Miso at Hakko Hub 2025
Exploring the Art of Miso at Hakko Hub 2025
- TakeuchiAyumi
On September 20, 2025, our president gave a special talk on miso at the Hakko Hub event in Richmond, Virginia.
The session drew a large audience of fermentation experts and food enthusiasts, all eager to explore the cultural roots and rich traditions of fermentation. The engaging discussions and flavorful experiences were warmly received, making the event a great success.
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