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News
On September 20, 2025, our president gave a special talk on miso at the Hakko Hub event in Richmond, Virginia.
Chef Nicholas' cooking video is now up!
- TakeuchiAyumi
We would like to share a chef's recipe video that's perfect for hot days: Chef Nicholas's Fermentation Kitchen, Volume 7 Koji Marinated Salmon with Koji Pickled Veggies This dish is a perfect combination of the refreshing flavor of lime and the umami of ”Shio Koji”,...
Campaign Announcement!!
- TakeuchiAyumi
Get a 20% discount on three top miso products! Established in 2007 in Irvine, California, our Marukome USA factory produces high-quality Miso and Koji in the United States. We want to express our sincere gratitude to all our customers who have consistently supported our products. To...
Supporting a golf tournament with miso soup!
- TakeuchiAyumi
The 15th Annual Golf Tournament, hosted by the Kevin Armstrong, M.D. Memorial Sports Foundation, took place at Tustin Ranch Golf Course on April 7. Ninety golfers and 20 volunteers participated in this fundraising event.
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Exploring the Art of Miso a...
Sep 22, 2025
Bringing Wellness to the Wo...
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Chef Nicholas' cooking vide...
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Campaign Announcement!!
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